Scalloped Bread Knife for Home Users

The 10-inch Scalloped Bread Knife from our Dexter-Russell Traditional Collection is designed to provide chefs with the warmth, strength, and feel of a genuine wood handle. This bread knife features a scalloped blade that is crafted to effortlessly cut and slice through crusty breads and sandwiches of all sizes.

Crafted with a high-quality, natural rosewood handle, this bread knife boasts a proprietary, super-sharp, high-carbon steel blade that is secured to the handle with two brass compression rivets. The classic carbon steel blade measures 10 inches in length and is precision-ground for exceptional durability.

The scalloped design of the blade allows the points to easily break through tough bread crusts without damaging the soft interior. This ensures a clean, precise cut every time, making it the perfect tool for slicing artisanal breads, sandwiches, and more.

Manufactured in the USA, this Scalloped Bread Knife is a must-have for any chef or home cook who values quality, performance, and the timeless beauty of a traditional wood-handled knife. The double rivets provide a secure and sturdy connection between the blade and handle, ensuring a comfortable and confident grip during use.

Whether you're preparing a gourmet sandwich, slicing freshly baked bread, or creating delicate canapés, the Dexter-Russell Scalloped Bread Knife is the perfect tool for the job. Its scalloped blade and high-quality construction make it a versatile addition to any kitchen, ensuring that you can tackle a wide range of bread-related tasks with ease and precision.

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