Sani-Safe S147-10SC-PCP 10 White Scalloped Bread Knife with Polypropylene Handle

The Sani-Safe® product line offers the foremost standard for professional cutlery, featuring a textured, slip-resistant, and easy-to-clean polypropylene handle that can withstand both high and low temperatures. An impervious blade-to-handle seal provides the utmost sanitary performance. Dexter scalloped blades are manufactured from proprietary DEXSTEEL™ stain-free, high-carbon steel and are individually ground to create specially designed scallops forming multiple sharp cutting edges. The points of the scallops easily break through tough rinds and pierce the firm skin of fruits and vegetables, while also protecting the sharp cutting edges. After breaking through the tough outer surface, the curved scalloped edges slice through soft interiors without damaging them.

COMMAND THE KITCHEN with a scalloped slicer that glides through everything from loaves of bread, bagels, cakes to large sections of cooked meats. The super-sharp cutting edge utilizes a series of points to pierce through hard outer crusts and scallops to cut soft interiors without affecting presentation. The curved 10" scalloped blade allows you to complete the cut without contacting the cutting surface, and the stain-free, high-carbon steel blade is individually ground and honed to deliver the perfect blend of sharpness, flexibility, and durability for all cutting needs. The grip and go handle features a textured, slip-resistant grip that will keep your hand from tiring as you slice your way to the perfect cut.

The Sani-Safe® product line is made in the USA, and items marked with the NSF logo are NSF Certified, ensuring the highest standards of professionalism and safety in the kitchen. Whether you're slicing bread, bagels, cakes, or cooked meats, the Sani-Safe® scalloped slicer is the ultimate tool for commanding the kitchen and delivering flawless results every time.

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